Saturday, September 7, 2013

Glutinous Rice in Sweet Durian Porridge (Pulut Bubur Durian )

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SWEET DURIAN PORRIDGE

Dear Readers,
Assalamualaikum and hello again. A repeat posting from Tea With Umi.An all time favourite of most Malaysians Glutinous Rice in Sweet Durian Porridge (Pulut Bubur Durian).This is one dish that you can never cook in secret :). The smell of durian will permeates the whole house and into the neighbour's as well. The porridge is also good with bread.

I love the porridge to be thick.If you don't like it thick don't put in the corn starch mixture ya. Enjoy the video.



Here is the recipe.
Pulut Bubur Durian (Glutinous Rice in Sweet Durian Porridge)
Ingredients:
The Porridge
Some durians ( I used about 8 pcs.)
6 cups coconut milk
1 1/2 cups sugar
1 tsp salt
2 tbs. corn starch (mix with a bit of santan/water)
1 pandan leaf

Method:
1) Pour the coconut milk into the pot
2) Add in the sugar and durians.
3) Add in the salt and pandan leaf
4) Keep stirring until the porridge boils and some of the flesh of durians have fallen off.
5) Add the corn starch if you want it thicker.
6) Stir until it boils once more and remove from stove.
7) Ready to serve

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GLUTINOUS RICE WITH SWEET DURIAN PORRIDGE

The Glutinous Rice
3 cups glutinous rice (soak for 2 hours and drained)
2 cups coconut milk
1 tsp salt
1 pandan leaf

Method:
1) Place cut up pandan leaf at the bottom of the steamer tray.
2) Pour the rice and steam until its done. (10-15 mins if using pressure cooker)
3) Place the cooked rice into a bowl
4) Pour in coconut milk and mix well
5) Ready to serve.

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DURIAN FRUIT

Serving suggestion:
Place the rice in a plate and pour the porridge over it.

Bon appetit.


Till we meet again. Take care of yourself ya.
Jazakum Allahu Khairan
Umi

12 comments:

  1. salam..
    bulan puasa makan pulut
    dengan durian banyak2
    badan jadi lenguh-lenguh
    agaknya angin kut?
    :)


    Wah cantiknya laman rumah
    siap ada tempat beriadah..

    ReplyDelete
  2. @zulkbo

    Musim durian dibulan puasa pun ok la tu kurang sikit makan durian. Kena pantang kalau alah...nanti melarat susah.

    terima kasih alhamdulillah tak seberapa namun bersyukur sangat.

    Selamat bersahur sahabat

    ReplyDelete
  3. hemmmm bubur durian yang megiurkan. bagi dong...hehe

    if you want to tidy the garden planted grass japan

    ReplyDelete
  4. @Wisata Murah
    Durian kesukaan ramai orang asia :)

    Thanks for the advice and for the visit.
    Selamat berpuasa.

    ReplyDelete
  5. puasa puasa gini bikin ngilerrrrrrrr.. eberrrrrrrrrr

    ReplyDelete
  6. AMAK AI..BESTNYEE UMIE BUBUR PULUT DURIAN NIII..LECURRR LAA..

    ReplyDelete
  7. Assalamualaikum Umi,

    I LOVE Durian, and Durian porridge would be great!

    I used to love gardening, I still do if I have the time.
    Too much water might kill the plant. Besides to much fertilizers would not be good for the soil that you have to chance it (the soil).

    ReplyDelete
  8. @Nurmanto
    Terima kasih sudi ziarah blog Umi.

    ReplyDelete
  9. @c2u
    hahaha..menjerit tu..sabar dek non.

    Thanks for visiting me dear friend

    ReplyDelete
  10. @Multibrand
    W/salam Harry
    I love durian too :)

    Thank you for the advice Hang Kebun hehehe
    Good to see you here Harry

    ReplyDelete
  11. Hi Umi,
    I have lots of durian seeds kept in the freezer for a long time. Today I stumbled upon your pulut durian recipe and want to try it out, looks very yummie.
    Silvia from PJ.

    ReplyDelete
  12. @SLeeCH

    Hi SLeeCH,
    Hope you will try.Enjoy.
    Thanks for dropping by and leaving me a comment
    Have a good week ahead

    ReplyDelete

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